Ingredients: Flour, Potato Starch, Water, Salt
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Pork Skin cracklings are made from pork rind and a little bit of fat. Approximately 65 grams
Pork Chicharon
Pork Skin cracklings are made from pork rind and a little bit of fat.
Approximately 65 grams
₱35.00
Chicharon with skin fat and meat - 150 grams
Backfat
Chicharon with skin fat and meat – 150 grams
₱120.00
Chicharon with skin fat and meat
Semi Backfat
Chicharon with skin fat and meat
₱80.00
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